Fresh Cranberry Lemon Scones

frozen sliced in half cranberries. Bake for approximately 15 minutes …a little longer than usual due to the cold berries. I hope you try them. Enjoy.I have blogged about my sister’s scones before so I won’t re-post the recipe as you can find it pretty easily on here, just look under recipes. This version has frozen fresh cranberries as the starring ingredient, along with the zest of a whole lemon. I used about 3/4 cup of frozen sliced in half cranberries. Bake for approximately 15 minutes …a little longer than usual due to the cold berries. I hope you try them. Enjoy.

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