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Homemade Bread

RAMBLINGS FROM THE RETIRED CHEF

Secrets from a 15 year bed & breakfast veteran

Welcome to The Retired Chef, a unique blog here for you to explore. The Retired Chef has added such value to my life, and I love having the opportunity to share my passions and thoughts with my loyal readers. Read on, and enjoy.

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A Very Special Review on Tripadvisor !

This is why I do what I do.  Thank you Harold and Gloria for your wonderful sentiments.  Words from the heart. Ten Years and Going...

Cheddar Tea Biscuits

I love a good tea biscuit . I also prefer them savoury to sweet.   These are buttery, soft and full of cheesy goodness.  Call them scones...

A Wonderful Testimonial on TripAdvisor

I just want to share this most recent TripAdvisor review with you.  Our warmest thanks to Peter and Annette for your sentiments and Peter...

We Are So Grateful For Our Wonderful Guests

We are honoured to share this wonderful testimonial written by a treasured guest who has visited Bluebird Meadows B&B many many times....

I love a good sunset !

If you like a good sunset Bluebird Meadows Bed and Breakfast has enjoyed some spectacular ones.  This one was taken looking out across...

Home-made treats for Halloween…

Banana Nut Double Chocolate Muffins and a Bonus Loaf Besides making a beautiful chocolate banana walnut bread this recipe also makes a...

A Sacred Sighting

To see an owl in the wild is a very rare thing and such an experience leaves you feeling blessed and in awe of nature and all it’s...

Peachy Pancakes

Just Peachy Pancakes Breakfast is extra special with these golden light healthy pancakes studded with chunks of gorgeous fresh peaches. ...

Lemon Butterhorns

If you have a bread machine, why not dust it off and make some of these bad boys as a treat for your next weekend breakfast brunch or...

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500 Terry Francois Street San Francisco, CA 94158

123-456-7890

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